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Products
Introduction
Flaxseed oil, also known as flax oil or linseed oil, is obtained by cold-pressing ripened and dried flax seeds. It is high in ALA omega-3 fatty acids, which have been associated with numerous health benefits.
Specification
Items | Flaxseed Oil |
Color | Yellow <20, Red <2.0 |
Acid Value (mg KOH/g) | < 1.0 |
Peroxide Value (mmol/kg) | 6 |
Iodine Value (g/100g) | 165-208 |
Fatty acid composition (%) | / |
C16:0 Palmitic acid | 3.7-7.9 |
C18:0 Stearic acid | 2.0-7.0 |
C18:1 Oleic acid | 9.5-30.0 |
C18:2 Linoleic acid | 10.0-20.0 |
Package | 25kg, 50kg, 190kg/drum, 920kg/IBC drum |
Storage | Store in a well-closed container away from moisture. |
Shelf Life | 18 months if sealed and store away from direct sun light. |
Applications
1. High quality edible oil
2. Food additive and health-care food
3. Cosmetic base/carrier oil
4. Skin care product